Sullivan University student Kendall Knies won the American Culinary Federationâ€™s Southeast Student Chef of the Year Award after competing live against two other students at the ACF 2013 Southeast Conference, held March 1 through 4 at the Louisville Marriott Downtown. As the regional winner, Ms. Knies will take on her regional counterparts for the national title and $1,000 in Las Vegas during a competition held July 21 through 25.
- Get the rundown on tonight's Male v. Manual rivalry game and what Male's Coach Wolfe had to say this week: https://t.co/4RZ05yKNEr
- This year @MasonicHomesKy is celebrating 150 years of outstanding community care. Learn more in this week's feature: https://t.co/Y6vbB22qsV
- RT @SteveJones_SU Check out great @TheVoiceTribune photos of the recent @SpaldingU Library 50th anniversary gala @SpaldingLibrary https://t.co/cSoad0CFxZ
Cover Stories | Aug 23
Itâ€™s a culinary delight unlike any Louisvilleâ€™s experienced before, and one foodies should,...